On Saturday, March 25th, the parents of SVMS will "let their light shine, while having fun and raising funds, at the annual Spring Fundraiser. This year the event will be held at the Park Avenue Club. The event will begin at 7:00pm.
In 1988, Bridges launched its first mobile outreach, and began bringing food, clothing and necessities to the homeless living on the streets of New York City. Through uninterrupted, weekly street outreach (which we call a “Run”), Bridges has sustained its mission to bring the housed and homeless together in community for more than 25 years. In 1992, to address the need closer to home, Bridges began regular outreach in Newark and then, in 1994, began outreach in Irvington, New Jersey. Each year, Bridges makes more than 225 “Runs,” or outreach visits to the street, providing food, clothing and necessities to 500 people in need each week.
Honorary Chairs Ashley and Brian McCann host Rally’s annual Benefit Bash, hosted by Delta Air Lines at the Atlanta Marriott Marquis. With silent and live auctions, cocktails and delicious food tastings, and a special message from several Rally Kids, the 2017 Benefit Bash promises to be an unforgettable night.
All proceeds from the gala will benefit Rally’s mission to find better treatments with fewer long-term side effects and, ultimately, cures for childhood cancer.
With her trademark spiky blond hair and pumped-up personality, Anne Burrell has been sharing her passion for food and cooking with America and isn’t slowing down. Not only has Anne worked at some of the top restaurants in New York and studied the culinary traditions of Italy, she is the host of Food Network’s Worst Cooks in America: Celebrity Edition, where she mentors a team of celebrities who are in serious need of some cooking pointers. The second season premieres on September 14, 2016. In addition, Anne currently hosts Food Network’s hit show, Worst Cooks in America. The eighth season premiered on Food Network in January 2016. Burrell has battled alongside Mario Batali as his sous chef on Iron Chef America and is a New York Times best-selling author with her cookbook “Cook Like a Rock Star.” Her second cookbook, “Own Your Kitchen: Recipes to Inspire & Empower” was released in October 2013. In October 2016, Anne will be opening her first owned and operated restaurant, Phil & Anne’s Good Time Lounge, in Brooklyn, New York.